Broccoli & Cheese Salad

Ingredients

• 6 cups fresh broccoli florets
• 1 1/2 cups cheddar cheese: shredded
• 1/2 cup onion; chopped
• 1 1/2 cups mayonnaise
• 3/4 cup sugar
• 3 tbsp red cider vinegar
• 12 strips of bacon; cooked and crumbled

Steps

1. In a large bowl, combine the broccoli, cheese and onion.
2. In a small bowl combine the mayonnaise, sugar and vinegar; pour over broccoli mixture and mix.
3. Refrigerate for 4 hours.
4. Just before serving, add the bacon and toss.