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Easy Chicken Casserole

Kuelbs familyCook 30 min

Creamy chicken casserole that is easy to make!

Ingredients

  • 8 cups chicken; cooked and cubed
  • 2 cans (10 3/4 ounce cans) condensed cream of chicken soup
  • 1 cup sour cream
  • 1 cup cracker crumbs
  • 2 tbsp butter
  • 1 tsp celery seed

Steps

  1. Combine chicken, soup and sour cream; spread into a greased 13" x 9" x 2" baking dish.
  2. Combine crumbs, butter and celery seed; sprinkle over chicken mixture.
  3. Bake, uncovered at 350 degrees for 30 to 35 minutes until bubbly.