Back to the recipe

Overnight Lasagna

Kuelbs familyCook 50 min

This is a good recipe for prepping the day before so you can just bake it the next day!

Ingredients

  • 1 lb ground beef
  • 32 oz spaghetti sauce
  • 1 cup water
  • 15 oz cottage cheese
  • 1 egg
  • 8 oz uncooked lasagna noodles
  • 2 tbsp parmesan cheese
  • 16 oz shredded mozzarella cheese

Steps

  1. Brown ground beef and drain well.
  2. Add spaghetti sauce and water.
  3. Simmer 5 minutes.
  4. In medium sized bowl, combine cottage cheese and egg.
  5. In 9" x 13" pan spread 1-1/2 cups of meat mixture, top with 1/2 of noodles, 1/2 of cottage cheese mix and 1/2 mozzarella cheese.
  6. Repeat layers and top with remaining meat sauce.
  7. Sprinkle with parmesan cheese.
  8. Refrigerate overnight.
  9. Bake at 350 degrees for 50 to 60 minutes.