Pecan Pie
Kuelbs familyCook 40 min
Ingredients
- 3 eggs
- 2/3 cup sugar
- 1/3 tsp salt
- 1/3 cup butter melted
- 1 cup dark syrup (Karo)
- 1 cup pecans
Steps
- Beat eggs, sugar, salt, butter and syrup together and pour into an unbaked pie shell.
- Bake at 375 degrees until set and pastry browned, about 40 - 50 minutes.