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Pecan Pie

Kuelbs familyCook 40 min

Ingredients

  • 3 eggs
  • 2/3 cup sugar
  • 1/3 tsp salt
  • 1/3 cup butter melted
  • 1 cup dark syrup (Karo)
  • 1 cup pecans

Steps

  1. Beat eggs, sugar, salt, butter and syrup together and pour into an unbaked pie shell.
  2. Bake at 375 degrees until set and pastry browned, about 40 - 50 minutes.