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Pie Crust to Freeze

Kuelbs family

This recipe makes 6 single pie crusts.

Ingredients

  • 4 cups flour
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 1/2 cups shortening
  • 1/2 cup water
  • 1 egg
  • 1 tsp vinegar

Steps

  1. Mix flour, baking powder and salt.
  2. Work in shortening until crumbly.
  3. In a separate bowl blend together water, egg and vinegar.
  4. Add 1/3 at a time to flour mixture.
  5. Divide into 6 parts.
  6. Roll to fit pie pans.