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Breakfast Taters

Kuelbs familyPrep 15 minCook 35 min

A quick egg bake!

Ingredients

  • 7 oz package frozen hash browns (don't thaw)
  • 1/3 cup onion; chopped
  • 1/4 cup green pepper; diced
  • 8 slices bacon; cooked crisp and crumbled
  • 9 oz can whole corn; drained
  • 1 1/2 cups shredded cheese
  • 1 cup milk
  • 5 eggs; beaten
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Paprika to sprinkle on top

Steps

  1. Cover potatoes with water and drain as directed on package.
  2. Spread potatoes in greased 13" x 9" pan.
  3. Top with onion, green pepper, bacon, corn, and cheese.
  4. Mix remaining ingredients.
  5. Pour mixture over cheese.
  6. Sprinkle with paprika.
  7. Bake at 350 degrees for 35 to 40 minutes or until a knife inserted comes out clean.