Fancy Mint Candies
Kuelbs familyPrep 1 min
This recipe makes about 4 dozen little candies.
Ingredients
- 2 1/2 cups powdered sugar (2 1/2–2 3/4)
- 3 oz cream cheese
- 1/2 tsp flavoring of your choice
- 2 drops food coloring of your choice (2–3)
Steps
- Mix flavoring and coloring with cream cheese.
- Add powdered sugar gradually.
- Mix and knead as for pie dough.
- Roll in balls the size of a marble and then in a small amount of sugar.
- Press into mold and turn to unmold on wax paper.