Waffles

Ingredients

• 1 3/4 cups flour
• 2 tsp baking powder
• 1/2 tsp salt
• 1 tbsp sugar
• 3 eggs, separated
• 7 tbsp vegetable oil
• 1 1/2 cups milk

Steps

1. Preheat the waffle iron.
2. Combine dry ingredients and sift into bowl.
3. Separate the eggs, putting the whites in a small bowl.
4. Beat the whites until they are stiff.
5. Set aside.
6. In a separate bowl, mix the egg yolks, oil and milk together.
7. Add all at once to the dry ingredients and beat until there are no lumps remaining in the batter.
8. Fold the egg whites into the batter.
9. Put 1/2 cup of batter in preheated waffle iron.